Marble cheddar cheese block
Pasteurized milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme, colour.
Mild in taste and smooth in texture, our Marble Cheddar Cheese block is great atop salads or melted in your favourite baked recipes. Comes in a variety of sizes offering value and versatility.
Available in 1.35 kg, 900 g, 600 g,
400 g, 250 g, 200 g
Limited Edition Packaging: 400 g, 600 g