Prep

15 min
Total

20 min
Serving

4

Gourmet Grilled Cheese

Name: Gourmet Grilled Cheese
Prep time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 8 slices Multigrain bread; 260 g (9,2 oz) Armstrong Cheddar Cheese, freshly grated; 100 g (3,5 oz) black olives (pitted); ½ roasted garlic clove; 6 medium semi dry tomatoes; 5 tsp (25 mL) olive oil; 10 leaves fresh flat leaf parsley; ¼ zest of lemon

Ready in just 15 minutes, this gourmet grilled cheese recipe will tempt your taste buds with its combination of black olives, parsley, tomatoes, and garlic. Great for lunch or as a snack.

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Mild cheddar cheese block

The youngest of our Cheddar cheeses is naturally milder in taste, making it a welcome addition to almost any snack or recipe. Slice it, shred it, bake it! Comes in a variety of sizes offering value and versatility.

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Ingredients

8 slices Multigrain bread
260 g (9,2 oz) Armstrong Cheddar Cheese, freshly grated

Olive Tomato Spread

100 g (3,5 oz) black olives (pitted)
½ roasted garlic clove
6 medium semi dry tomatoes
5 tsp (25 mL) olive oil
10 leaves fresh flat leaf parsley
¼ zest of lemon

Directions

Olive Tomato Spread

Combine all ingredients in a food processor until a light, chunky texture is achieved.

Assembly and Finishing

Lightly spread butter on both sides of the multigrain bread. On the inside of one slice, evenly spread a small amount of the olive tomato mixture.
Grate Armstrong Cheddar Cheese (65 g) on the same half, close the sandwich and place the buttered sides down in a frying pan at low heat until both sides are crisp and golden brown.
Cut in half and serve.

Gourmet Grilled Cheese

Featured product

Mild cheddar cheese block

Ingredients

Directions

Recipe Review

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